Tried this combination during last week end and it was a good effort. Instead of using more oil, I have steamed the potato chunks in the microwave for about 2 minutes and then combined them with herbs grown at home and spices along with oil and roasted them.
Roasted Potato with herbs
Ingredients:
Green chilli – 3
Parsley – hand full
Cumin – 1 tsp
Salt
Oil – 1 tsp
Home grown herbs, Mint and Parsely
A nice snack for the whole family
Ingredients:
Potatoes – 4 large chopped into big chunks
Mint leaves – hand fullGreen chilli – 3
Parsley – hand full
Cumin – 1 tsp
Salt
Oil – 1 tsp
Method:
Grind mint, parsley, green chilli along with salt and cumin.
Steam the potatoes either in microwave or in a pan. Take them into a wide container, add oil and the ground herb mixture and mix every thing thoroughly.
Line a baking tray and place the potato chunks and bake them, by turning in between until they become crispy out side.
Potato wedges mixed with herbs and ready to bake
And ready to eat...
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